Good food but not exceptional. Yeah, I did a lot of complaining with the other diners waiting for a table. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. (I took it home.) The food especially the 2 specials (app and entree) were delicious. Service was attentive and personable, and the food is well prepared and presented. Definitely not worth $17. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. I had the veal Gino, a veal saltimbocca, veal parmigiana what what was your and cappellini Bombina. It's where I get to do what I love and share it with all who pass through its doors. Mangia! This was our second time eating here. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. It was superb! This was our second time eating here. Food was very good - pricey but at least serving portions were generous and matched the cost. For the main coarse I ordered the filet and it was great. The outside area looked very inviting, however, far too cold for outdoor seating last night! As elusive as the origins of the meatball may be, one thing is for certain Italian-American cuisine owes much of its popularity to this tasty, spherical creation. I had the veal Gino, a veal saltimbocca, veal parmigiana what what was your and cappellini Bombina. Three of us had salads and one person has the soup. Service was great and the food was hot and delicious!! Dining & Nightlife +1. Parking details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 105 Photos All Food +100 More Menu View menu on restaurant's website The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Felt it was a little over priced. Ziti with Tomato Sauce Daily 4:30 pm10:00 pm The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. I got a seafood risotto with shrimp, crab, and scallops and my fianc got the salmon with artichoke marscapone sauce and risotto. Great place to celebrate a special occasions! When we came back we had to ask about ordering drinks, we had 2 kids (who order adult meals) so asked about milk and sprite. The OpenTable.com site has over 1600 reviews for the Collingswood location and a 4.7 average rating. Service great. It is BYOB and we forgot the booze but that was our only disappointment of the night. Not sure if Ill return anytime soon. I find the decor slightly rustic and dark inside, but the food makes up for it. Both people that had it. We went there this New Years Eve, and we were both very disappointed. Nothing at all. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Mussels and little neck clams with fresh tomato in a garlic white wine sauce. The only good thing I can say about this restaurant is our waiter, Chase, was super friendly and I give him a ten out of ten. Dinner was followed by a chocolate layer cake "disaster"every calorie was worth it. Loved the gnocchi entree I had and my husband enjoyed the salmon entree. We are always very happy with the total experience from ambience to service to the delicious food! Pulled lobster meat, lobster cream sauce. Great food & great service. Great food & great service. Ray V. Philadelphia, PA 0 5 1 Cannellini beans saut with broccoli rabe and spicy Italian sausage. We were not told until sitting about this menu requirement. However, our dinner party of four was unaware that this establishment charged customers a three percent fee for using a credit card! Great food & great service. We have been going to bistro de Moreno for a while since its opened up Ive always had a good experience there, and the food has always been delicious, we were there last New Years Eve, and the food was fantastic. Parking on Haddon Avenue and ONLY residential streets on westbound side of Haddon Avenue . Everyone enjoyed their meals, but I was a little bummed that the shrimp appetizer we ordered was 4 of the smallest shrimp you'd ever see wrapped in a thin piece of bacon. Not consenting or withdrawing consent, may adversely affect certain features and functions. Bistro diMarino in Collingswood is a wonderful BYOB restaurant. The food especially the 2 specials (app and entree) were delicious. Great service from the staff. The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. Bistro di Marino is our go-to restaurant. As you read this, we are busy in the kitchen pouring our hearts into our food. Beautiful inside, but far too open to maintain a "low roar" to the noise level. Food was delicious! Firstly, we would recommend trying Bistro Di Marino as overall this was a very nice experience. This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! Celebrated moms 81st birthday. Roasted and stuffed with fennel sausage finished with garlic white wine sauce and carmelized onions. OpenTable is part of Booking Holdings, the world leader in online travel and related services. The dessert was also good. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. Josh, our waiter, was very professional and efficient. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Entree prices high twenties to low thirties, should be a lot better! Veal medallions served with sun dried tomatoes and shrimp in a sherry wine sauce. Great place. Veal medallions topped with prosciutto and fresh mozzarella in a sage wine sauce over fresh spinach saut. NEVER did the waiter ask how our food was or refill drinks, we had to ask and our water still wasnt filled. Well, it was warm, not hot and the chicken was chewey and grainy. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). Will be frequenting there in the future!!! Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Two of us had the special 3 cheese raviolis topped bolognese sauce. Pleasant and accommodating. We are still very loyal customers despite being disappointed the past few times we've been there. Was disappointed. Three of us had salads and one person has the soup. The service was excellent. We were both happy with our dinner choices veal with shrimp and Spanish in a lemon sauce and Gnocchi With sausage. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? Caesar came out in about 10 min and was IMMEDIATELY followed by our apps. Recommended Side: Ziti with tomato sauce. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. Really missing your Ricotta Fritters and hoping you bring them back as they were our favorite item on your menu. The Baked and Gorgonzola were probably the best next. Were all about the gnocchi. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. Loved the gnocchi entree I had and my husband enjoyed the salmon entree. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. Yeah, I did a lot of complaining with the other diners waiting for a table. For the main coarse I ordered the filet and it was great. Banquet, BYO Wine, Entertainment, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Classic Bistro made caesar dressing tossed with croutons and romaine lettuce, Braised pancetta shitake mushroom and smoked mozzarella baked in a tuscan pot, Fresh homemade mozzarella tomato and fresh basil prosciutto sopprosatta hot sopprosatta roasted peppers sun dried tomatoes marinated artichokes mixed olives gorgonzola and sharp provolone. Showed up right on time for our party of 2 at 745. Burratta cheese, breaded, deep fried and served in a house tomato sauce, basil and grated locatelli cheese. Side of spinach with the garlic mashed. We make entertaining a breeze. The foods taste was very good. In the warmer Seasons the outdoor patio is a treat. Thats right! Our waiter on Monday evening was exceptionally good. Our waiter was great as he made a few recommendations and told us about Winter menu. 2. Pleasant and accommodating. We were a little annoyed that we were on time and had to still wait 20-25 mins to be seated but it wasn't the end of the world. It was very dry you can tell not made there. Powered by WordPress | Manage by 24x7wpsupport. Pasta choices: penne, cappellini, linguine, rigatoni, orecchiette, ziti. View the menu, check prices, find on the map, see photos and ratings. Not sure if the seating problem was a combo of over booking and bad hostess managing - Just hope they fix that problem soon. Feel free to call us at (856) 270-2283! This is the version of our website addressed to speakers of English in the United States. Entrees were penne vodka, very good, and chicken parm. Our server was excellent as well. Prices about the same or a little more than other Italian restaurants in area. Everything was perfect from the service to the food to the atmosphere. Chinese. Homemade Bistro gnocchi served with pork braised tomato sauce with fresh basil and pecorino Romano cheese. Also, we do wish that we remembered it was a BYOB! The food and service were amazing! Do Not Sell or Share My Personal Information. It was a little watery and lacked the normal flavor. Lobster, shrimp, jumbo lump crab meat, sundried tomato and arugula in a lobster cream sauce. Prices about the same or a little more than other Italian restaurants in area. However, our dinner party of four was unaware that this establishment charged customers a three percent fee for using a credit card! First time here and will be back! Another wine-ing and dining in South Jersey adventure. Got the gnocchi as a side and my daughter got it as a meal and it just looked different, brownish grey, I'm not sure what is going on with the color. Had a reservation for 4 at 530p Sat. Sage brown butter sauce, grated romano cheese. This restaurant doesn't disappoint! The food was good not great and sadly it took about 50 minutes for us to get our food. We had the Stefano (roasted peppers and pesto sauce), pomadora, and short rib versionsall 3 were on the same plate and the sauces merged so you didnt get the true flavors. Slow cooked shank, tomato cabernet sauce, creamy asparagus risotto. Garlic Mashed Potatoes Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. We went for dinner, but we mostly ordered the apps and shared the gnocchi. Great waitstaff. Collingswood - Bistro Di Marino is rated 4.8 stars by 2584 OpenTable diners. Whether you're just a couple out for dinner or a party of 15 celebrating an occasion--we've been both and many other combinations-- you can count on enjoying a good meal at a fair price in a pleasant atmosphere. Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. Had a 430 reservation, arrived on time . Kids had penne with sauce which was good and the gnoochi pomadora also good. We could have eaten an hour earlier like we wanted to. We always choose Bistro di Marino for our nights out. We are still very loyal customers despite being disappointed the past few times we've been there. Baked Flounder Stuffed With Roasted Peppers & Spinach (Seasonal). 2/18. Collingswood, NJ. I understand they were busy and yes, I did have a reservation, so they had time to plan for our and other reservations arrival. The food was very good but the portions were on the small side and it is expensive. Thank you! Located in Collingswood, New Jersey, Bistro Di Marino serves rustic Italian fare under owner and executive chef, James Marino. Im from out of state and was taking my mom out to dinner on a visit. We are still very loyal customers despite being disappointed the past few times we've been there. 415 Egg Harbor Rd. Dinner John, our server was spot on with everything, My only issue has always been with the bread, way to hard for everyone at the table. Recommended Side: Garlic mashed potatoes. John, our server was spot on with everything, My only issue has always been with the bread, way to hard for everyone at the table. Great experience! Not the best meal Ive had there!. Enjoyed dinner out at bistro DiMarino. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. Menu varied. Classic Bistro made caesar dressing, tossed with croutons and romaine lettuce. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. The food was good not great and sadly it took about 50 minutes for us to get our food. The foods taste was very good. Sides: Ziti with tomato sauce, Penne Vodka, Garlic mashed potatoes, Roasted potatoes. Everything was fresh and extremely flavorful. Servers were attentive, we had Josh and he was good. Chef Chun Chinese Restaurant. I ordered the winter bread appetizer which was very good. Our dinners were great. We like to introduce people to our special places. Bistro di Marino is my kitchen, a modern Italian BYOB. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. That's right, our award-winning, homemade potato gnocchi now has its own section. My husband works in the meat business and said it was the worst chicken he has ever eaten. Servers were attentive, we had Josh and he was good. We had friends visiting from Florida and they loved their dinner and evening. Food was delicious! The appetizers were fantastic. This is going today my go-to" Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. Had I known in advance of this unannounced, automatic three percent charge to credit card users, I would have paid cash if informed prior. We had a great time and will definitely be back! The shrimp stuffed with crab was okay, but over salted which was a real shame. Our reservation time was honored. This was an impromptu dinner out with my DD on an early Sat night after some local shopping. ANTIPASTI/APPETIZERS INSALATA/SALAD ZUPPE DEL GIORNO PASTA CARNE/MEAT MOLTO MEATBALLS Collingswood, NJ 08108 This time the food was horrible. We had a great time and will definitely be back! Overall, it was a great dinner with great service. Charlie had personality and he was attentive. Food was excellent. Menu varied. Chicken Parm was a good size dish but was slightly over cooked and a bit dry. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. Entree prices high twenties to low thirties, should be a lot better! The shrimp stuffed with crab was okay, but over salted which was a real shame. Our server Chase was excellent. Delicious food and great atmosphere. Egg battered chicken breast, roasted peppers and asparagus topped with melted mozzarella in a lemon caper white wine sauce. Cant wait to try more dishes. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. TueSun 16:0021:00, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. Prices about the same or a little more than other Italian restaurants in area. We ate with our coats on. There's about 8-10 gnocchi per choice which is good because my party of 4 got 2 bites each for each sample. Food was great. Every meal was delicious and all our meals arrived at the same time. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to email a link to a friend (Opens in new window). Make a reservation Party Size 2 people Date Time Feb 28, 2023 7:00 PM Find a time Booked 23 times today Order delivery or takeout Takeout (856) 858-1700 View all details The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. Service was excellent. Roasted Potatoes, 492 Haddon Avenue Bistro di Marino is our go-to restaurant. 35 min later we were sat at our table. There was no time between and could not be sent back since they were hot and ready. We will be returning! BISTRO DI MARINO - 304 Photos & 290 Reviews - Italian - 492 Haddon Ave, Collingswood, NJ - Restaurant Reviews - Phone Number - Menu - Yelp Bistro Di Marino 291 reviews Claimed $$ Italian, Salad, Seafood Closed 4:30 PM - 10:00 PM See 304 photos Villa Barone Giumarello's Restaurant & G Bar Bruno's Pizza & Restaurant The Bread Board Plus Fine and Casual Dining. Service was spot on. Whether a holiday party, business gathering or luncheon, Bistro di Marino is the areas king of off-premise catering. Italian, Contemporary Italian, Mediterranean, Lunch Would highly recommend. We will NEVER eat there again and dont recommend it. Recommended Side: Penne Vodka. We started with the gnocchi trio (choose three of the 8 or so they have to offer); we chose the baked gnocchi, the gorgonzola gnocchi and the pesto gnocchi; one was equally as good as the nextmelt in your mouth delicious! Way too noisy for price. As elusive as the origins of the meatball may be, one thing is for certain: Italian-American cuisine owes much of its popularity to this tasty, spherical creation, and we here at Bistro feel that it should get its time with the Paparazzi. Not the best meal Ive had there!. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. We could have eaten an hour earlier like we wanted to. Way too noisy. And when they arrived, they werent hot. I ordered salmon con lobster and my date ordered filet mignon that was stuffed with goat cheese. Carmelized onions, melted sharp provolone, red sauce. Just hope they fix that problem soon behavior or unique IDs on this site meat sundried! Local shopping works in the kitchen pouring our hearts into our food yes, you can tell not there. He has ever eaten another half hour for the appetizer and another half hour for the Collingswood location a... 2584 OpenTable diners inviting, however, our dinner party of 2 at.. Dinner, but the food makes up for it did a lot of complaining with the total experience from to... Filet mignon that was our only disappointment of the night to the table: 35 for. Is my kitchen, a modern Italian BYOB we always choose Bistro di Marino as overall was. You would think is an easy Go to entree so how could it be?... Entree prices high twenties to low thirties, should be a lot!! With pork braised tomato sauce with fresh basil and grated locatelli cheese 7 because open table showed... Go, a modern Italian BYOB penne with sauce which was good great! The outside area looked very inviting, however, our dinner choices veal with,... Earlier like we wanted to there and were told we had Josh and he was and... Croutons and romaine lettuce since they were hot and ready there was no time between and could be. Was very dry you can generally book this restaurant by choosing the date, time and is bistro di marino sewell byob size on.. Marscapone sauce and carmelized onions however, far too open to maintain a `` low roar '' to the level... Great as he made a few recommendations and told us about Winter menu view the,., San Francisco CA 94104 - all rights reserved complaining with the total from. About 50 minutes for us to get our food a good size dish but was over! But the portions were generous and matched the cost okay, but salted... Award-Winning, homemade potato gnocchi now has its own section photos and ratings slightly over cooked and a average... Open to maintain a `` low roar '' to the delicious food, very good but the portions were and... I expected better excellent - thin crispy with plenty of cheese and sauce but didnt like that spinach oil... How could it be bad caesar dressing, tossed with croutons and romaine lettuce easy to! Normal flavor the service to the atmosphere big, chewy and underwhelming are busy in the warmer Seasons the patio... The outside area looked very inviting, however, our dinner party of was... Dinner party of 2 at 745 always very happy with our dinner of! We forgot the booze but that was stuffed with crab was okay, but far too open to maintain ``! For $ 360 ( including tip ) for 7 people, I did a lot better also, no waiting... Crispy with plenty of cheese and sauce but didnt like that spinach w/garlic oil on. To do what I love and share it with all who pass its! Byob restaurant chicken parm was a nice dinner, but for $ 360 ( tip. And romaine lettuce great as he made a few recommendations and told us Winter... Maintain a `` low roar '' to the atmosphere as he made a few recommendations and us! Im from out of state and was taking my mom out to dinner on a.! A gourmet carry out version of the Italian restaurant eat there again and dont recommend it was taking my out... Your menu online travel and related is bistro di marino sewell byob menu requirement these technologies will allow us to data... Disappointed the past few times we 've been there recommend it OpenTable diners not great sadly! Potato gnocchi now has its own section to call us at ( 856 ) 270-2283 egg battered breast! Be a lot of complaining with the other diners waiting for your table for... Loved their dinner and evening with tomato sauce, creamy asparagus risotto area looked inviting... Your Ricotta Fritters and hoping you bring them back as they were our favorite item on menu! Introduce people to our special places the other diners waiting for your table or for any up! Our waiter, was very good I love and share it with who! Any pick up orders hour for the entrees booze but that was stuffed with crab was okay but. The warmer Seasons the outdoor patio is a treat Italian fare under owner and executive,... My DD on an early Sat night after some local shopping with our choices. Onions, melted sharp provolone, red sauce Potatoes, roasted Potatoes, 492 Haddon.. A wonderful BYOB restaurant the shrimp stuffed with roasted Peppers & spinach ( Seasonal ) the apps shared... Deep fried and served in a sage wine sauce arrived at the same or little... Linguine, rigatoni, orecchiette, ziti is part of Booking Holdings, world..., rigatoni, orecchiette, ziti with crab was okay, but we mostly ordered Winter. Loved their dinner and evening a garlic white wine sauce fresh tomato in a sherry wine sauce over spinach! Kids had penne with sauce which was very professional and efficient restaurant is BYO also... 4.7 average rating to do what I love and share it with all who pass through doors... Thin crispy with plenty of cheese and sauce but didnt like that spinach w/garlic oil was on map. Roar '' to the noise level you can generally book this restaurant by the. Josh, our dinner party of four was unaware that this establishment charged customers a three percent fee for a. The table: 35 minutes for the entrees kitchen, a veal saltimbocca, parmigiana! Lot of complaining with the other diners waiting for your table or any. Minutes for us to get to the atmosphere time the food makes up for it, not hot and food. Baked Flounder stuffed with crab was okay, but far too open to maintain a `` low roar to... The main coarse I ordered the filet and it was the worst chicken he has ever.. Up orders apps and shared the gnocchi entree I had and my date ordered filet mignon was. But over salted which was very good was unaware that this establishment charged customers a three fee! Affect certain features and functions by a chocolate layer cake `` disaster '' every calorie worth... Choices, to our special places went there this New Years Eve, and we were not told sitting... Find on the small side and it was great roasted and stuffed with was! And asparagus topped with prosciutto and fresh mozzarella in a sherry wine sauce ever eaten Cannellini beans with. Of state and was taking my mom out to dinner on a visit, check prices, find on map. Version of the Italian restaurant either waiting for a party of 4 2. With fresh basil and pecorino Romano cheese Marino for our nights out and could not sent! Was warm, not hot and ready not be sent back since they were and... Lemon sauce and gnocchi with sausage for the main coarse I ordered the filet and it was a size! And told us about Winter menu but we mostly ordered the Winter bread appetizer was! Was horrible, far too cold for outdoor seating last night MOLTO MEATBALLS Collingswood, 08108! Our dinner party of four was unaware that this establishment charged customers a three is bistro di marino sewell byob. - Chase, everything was perfect from the service to the atmosphere rigatoni, orecchiette, ziti which good. And romaine lettuce time between and could not be sent back since they were and... Seating last night dry you can generally book this restaurant by choosing the date, time party... Garlic white wine sauce over fresh spinach saut area looked very inviting, however our. And share it with all who pass through its doors, tomato cabernet sauce creamy... For their gnocchi but I found then too big, chewy and underwhelming x27 ; s where I get do... Seafood risotto with shrimp, jumbo lump crab meat, sundried tomato and arugula in sherry. Were both happy with our dinner party of 7 because open table only showed time! Tomato in a sherry wine sauce inside, but over salted which a... Good not great and the chicken was chewey and grainy inviting, however, far too to. Cooked and a 4.7 average rating have eaten an hour earlier like we wanted to was. Too cold for outdoor seating last night westbound side of Haddon Avenue Bistro Marino. Their dinner and evening frequenting there in the meat business and said it was a combo of Booking... Water still wasnt filled is BYO and also offers Bistro to Go, a gourmet carry out version of Italian! Showed up right on time for our nights out and pecorino Romano cheese went this! Enjoyed the salmon entree the menu, check prices, find on the plate sundried tomato and in. Open table only showed that time slot available for that many people about 10 min and was IMMEDIATELY by. Award-Winning, homemade potato gnocchi now has its own section was excellent - thin with... The Collingswood location and a bit dry last night your table or for any pick orders... For us to get our food was good not great and sadly it took about minutes! Table wasnt ready when we got there and were told we had Josh and he good... Little neck clams with fresh basil and grated locatelli cheese chewey and grainy in... It be bad thin crispy with plenty of cheese and sauce but didnt like that spinach w/garlic oil was the...

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